CLASSIC RECIPE

Latte Macchiato

The delightful consistency of milk foam and the unique aroma of espresso coffee. Thanks to its delicacy, latte macchiato is a favourite recipe for breakfast or a tasty mid-afternoon break.
Ingredients
  • Coffee beans or ground coffee
  • Full fat milk
Time required 0'
Procedure
  1. Grind coffee beans or use pre-ground coffee. Freshly ground coffee from beans preserves the aroma and fragrance of the specific blend.
  2. Brew an espresso coffee inside a large cup, using either a manual or automatic espresso coffee machine.
  3. In the meantime, fill an aluminium jug with approximately 200 ml milk and steam it.
  4. When the milk is frothy, bang the jug lightly on a flat surface to remove any air bubbles, then pour it into the cup.
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Coffee

Brew it with Smeg

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EGF03 - Manual espresso coffee machine with integrated grinder
Brew coffee and milk foam with the EGF03
If you use an EGF03 espresso coffee machine, you can froth 200 ml milk using the steam wand.
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ECF02 - Manual espresso coffee machine
Brew coffee and milk foam with the ECF02
With your ECF02 coffee machine you can make an espresso coffee and froth 200 ml milk using the steam wand.
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BCC12 - Automatic coffee machine with steam wand
Brew coffee and milk foam with the BCC02
The BCC02 coffee machine enables you to brew coffee and milk specialities in seconds. Simply brew an espresso coffee and use the steam function to prepare your latte macchiato.
PREPARE AND SAVOUR

The art of coffee in 11 recipes

Coffee drinks to prepare at home: alone or with company, every day or for a special occasion. From the classic to the most surprising, they spread the scent and aroma of coffee in your rooms.

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