CLASSIC RECIPE

From coffee beans to the true taste of espresso coffee

Espresso coffee is a seemingly simple recipe, but one that can turn into an unforgettable taste experience if a few minor adjustments are made.
Ingredients
  • Coffee beans
  • Water
Time required 10'
Procedure
  1. Grind the quantity of coffee required for one or two cups using the grinder. A FINE grind is recommended for espresso coffee machines.
  2. Fill the chosen filter with fresh coffee.
  3. Press the coffee down firmly. You can adjust the intensity of your coffee according to the pressure applied: the more you press the ground coffee, the stronger your coffee will be.
  4. Insert the filter holder into the coffee machine, tightening until it is firmly anchored.
  5. It brews one or two cups according to your needs.

True coffee lovers recommend drinking coffee without sugar, to enjoy all the aromas released by grinding even more so.

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Coffee

Brew it with Smeg

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CGF11 - Multi-function Coffee Grinder
Grinds coffee with the CGF11
Use your CGF11 coffee grinder to grind coffee beans, choosing the FINE grind level, which is the recommended setting for coffee machine brewing. You can grind directly in the filter holder by using the specific accessory.
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ECF02 - Manual Espresso Coffee Machine
Brew espresso coffee with the ECF02
With your ECF02, you can brew a great espresso coffee for one or two cups in a few simple steps.
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BCC02 - Automatic Coffee Machine with Steam Wand
Brew coffee with the BCC02
Your BCC02 coffee machine combines espresso coffee grinding and brewing functions: from coffee beans to cup at the touch of a button.
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EGF03 - Manual Espresso Coffee Machine
Brew coffee with the EGF03
The new EGF03 coffee machine combines the functions of a coffee grinder and those of a manual coffee machine resulting in espresso coffee with an unmistakable aroma.
PREPARE AND SAVOUR

The art of coffee in 11 recipes

Coffee drinks to make at home, whether alone or with company, on a daily basis or for a special event. Enjoy the scent and aroma of coffee in your home with a traditional or unexpected recipe.

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